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Living life to the fullest #yolo

Monday, December 9, 2013 | Posted by CalvinTCQ ♣ | 0 footsteps ♠

Popular for their one-of-a-kind soft shell crab burger,

Paramount Coffee Project is definitely a place that's currently buzzing among sydneysiders.

The building where the cafe resides used to be a paramount studio, hence its name.

Definitely an interesting concept converting a empty studio space into a cafe.

Due to having such a large space, their seating areas are split into a few places.

Crab Po Boy: soft shell crab, house slaw, ranch dressing, milk bun ($18)

For first timers, it's a must to try their soft shell crab!

Yums!

Though, I found it to be a little hard to eat since it's not a solid piece of round shaped 'meat'.
My crab and lettuce fell all over the place.

But its all good fun :P

Cajun Blackened Fish: creole potato salad, charred lime ($17)

I returned a second time and my friend told me that their cajun fish is pretty good.

So I ordered it,

And I can confirm, it is pretty good :D

Their flavouring was spot on, I just wish there was more fish!

Peanut Butter & Jelly Milkshake ($8)

One last thing. Order this.

There's 2 milkshakes that I rave about in Sydney.

One is In The Annex's Nutella Milkshake,

and the second is this PB&J Milkshake.

Yums!

Labels: brunch, food, paramount coffee project, soft shell crab burger